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–+ servings
Crispy golden air fryer zucchini fries coated in parmesan panko breadcrumbs served with marinara dipping sauce

Air Fryer Zucchini Fries (Crispy Every Time!)

Course: Appetizer, Snack
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 6 People
Calories:
Author: Aleka Shunk
Crispy golden zucchini fries coated in parmesan panko breadcrumbs and
air fried to perfection in just 35 minutes. No deep frying needed!
Print Recipe

Ingredients

2 medium zucchini

½ cup all-purpose flour

2 large eggs

1 cup panko bread crumbs

½ cup finely grated Parmesan

1 teaspoon garlic powder

1 teaspoon kosher salt

¼ teaspoon freshly ground black pepper

Instructions

Preheat air fryer to 400°F. Line basket with parchment.

    Slice zucchini into matchsticks about ½ inch wide and 3 inches long. Pat dry.

      Place flour in one bowl, beaten eggs in another, and combine panko, Parmesan, garlic powder, salt, and pepper in a third bowl.

        Coat zucchini in flour, dip in egg, then dredge in panko mixture.

          Arrange in a single layer in the air fryer basket.

            Cook 8-10 minutes, flipping halfway through, until golden and crispy. If they do not feel crispy, you can put them in for another 2-3 minutes.

              Serve with your favorite dipping sauce.