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chocolate phyllo shells filled with marshmallow fluff and spiders
AGT Editorial Team

Mini Witches Cauldrons

5 from 3 votes
These Mini Witches Cauldrons are a fun, no bake, Halloween party dessert that kids will go crazy over! They require just 4 ingredients to make and can be ready in less than 10 minutes!
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings: 15 people
Course: Dessert
Cuisine: American
Calories: 41
Ingredients Method Notes

Ingredients
  

  • 1 package chocolate phyllo shells (15 shells)
  • 1 cup marshmallow fluff
  • 15-17 drops green food coloring
  • 15 pretzel sticks
  • 15 spider rings
  • Halloween sprinkles

Method
 

  1. Defrost your phyllo shells and lay them out on a platter.
  2. Add your marshmallow fluff to a bowl and microwave for about 30 seconds.
  3. Remove and add stir in 15-17 drops of food coloring. (Until you achieve the color you like.)
  4. Add dyed fluff into a plastic bag or piping bag. This is optional but it strongly encouraged since it allows you to neatly squeeze the filling into each shell.
  5. Add 1-2 more drops of green food coloring into each shell and use a toothpick to make a swirl. (This is purely for aesthetics.)
  6. Stick in a pretzel stick on an angle into each cauldron. (You may need to trim the pretzel.)
  7. Finally, "spookify" your cauldrons by adding your spider rings and your Halloween sprinkles!
  8. Serve within a few hours.

Notes

Yield* 15 cauldrons
These cauldrons should stay crispy at room temperature for a few hours.
To make them in advance, place the green marshmallow fluff in a sealed plastic bag. Then when you're ready to assemble your cauldrons, snip off the corner of the bag and squeeze away.