10 Delicious Pinwheel Sandwiches To Make

mini pinwheels with turkey and cheese on a cutting board

10 Delicious Pinwheel Sandwiches To Make

Course: Appetizer, Snack

Cuisine: American

Prep Time: 10

Cook Time: 0

Total Time: 10

Servings: Roll ups

Calories: 128kcal

Author: Aleka Shunk

These Turkey Avocado Roll Ups With Thyme Dressing are the perfect lunch or brunch treat! Creamy thyme dressing brings these roll ups to the next level.

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Ingredients

Creamy Thyme Dressing

2 Tbsp. Mayonaisse
1 ½ Tsp. Honey
1 Tsp. Dijon
½ Tsp. Minced fresh thyme (2-3 sprigs)
⅛ Tsp. Garlic Powder
⅛ Tsp. Onion Powder
Good Pinch Salt & Pepper

Roll Ups

2 Large Flour Tortillas (I used 9" tortillas)
8 Slices Turkey Breast (sliced thin)
8 Slices American or Cheddar Cheese (sliced thin)
1 Cup Mixed Greens, Romaine or Spinach Mix
½ Large Avocado, Thinly Sliced
¼ Large Thinly Sliced Red Onion *Optional

Instructions

Mix up your dressing in a small bowl.
Lay out your tortillas and spread a generous amount of dressing onto one side.
Add a layer of mixed greens, followed by a few slices of red onion (if using), followed by 4 slices of cheese, followed by 4 slices of turkey, and finally 3 or 4 slices of avocado layered down the middle.
Start at one end and roll your wrap tightly while keeping everything in tact. When you get to the end, add a bit more dressing on the edge of the tortilla which will act as the 'glue' to hold everything together.
Place seam-side down and trim off ends. Then cut your wrap into 5-6 roll ups using a large, sharp knife!
Serve with more dressing on the side if you prefer!

Notes

Party Tips*

-Stuff and roll tortilla ahead of time and keep in plastic wrap in fridge so the tortilla does not dry out. Pull out and slice up your pinwheels when guests arrive.

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