Halloween Themed Food
Servings: 10 people
Calories:
Halloween is not complete without a few creepy, spooky and fun food for both kids and adults. Here is the recipe for some easy and popular mummy dogs!
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Equipment
- 10 wooden skewers *optional
Ingredients
- 1 8 oz Pillsbury Crescent Dough Sheet
- 10 hot dogs
- 20 candy eyes
Instructions
- Preheat oven to 375°F.
- Unroll your crescent dough and using a pizza cutter or large knife, cut the dough into ¼ inch wide strips lengthwise.
- Wrap the strips of dough around the hot dogs like bandages on a mummy. They should overlap but still showcase the hot dog inside!
- Place on a greased baking sheet and bake for about 12 minutes or until the pastry in cooked through and golden brown.
- Skewer onto wooden skewers and add candy eyes using ketchup or mustard to hold them in place.
Notes
Skeweres are options but a fun way to serve them. I suggest sticking the skewers inside a styrofoam cube or ball like this one. Insert in a large bowl and cover with moss or spooky fabric.