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Hormel chili dip with tostitos.
AGT Editorial Team

Hormel Chili Dip

5 from 1 vote
Hormel Chili Dip is the perfect game day appetizer! You only need 3 ingredients and just 10 minutes to make this super cheesy chili dip. It's simple, easy, and always a crowd pleaser at any party!
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Prep Time 4 minutes
Cook Time 3 minutes
Servings: 8 Servings
Course: Appetizer
Cuisine: American
Calories: 158
Ingredients Method Notes

Ingredients
  

  • 8 Ounces Softened cream cheese use full-fat
  • 1 15 Ounce Can Hormel chili with beans
  • 1 Cup Shredded cheddar cheese shred it yourself!
  • 2 Scallions chopped
  • Tostito Cups for serving

Method
 

  1. Use a rubber spatula to spread softened cream cheese evenly in a shallow 10" bowl
  2. Top the cream cheese with the can of chili and spread it out evenly
  3. Sprinkle the freshly grated cheddar cheese on top of the chili layer
  4. Microwave for 3-4 minutes, or until the cheese is melted
  5. Finish with chopped scallions, then serve and enjoy!

Notes

  • Use full-fat cream cheese, this isn't the recipe to use low-fat
  • Make this chili cheese dip vegetarian by using a vegetarian chili
  • Store leftovers in an airtight container in the fridge for 3-4 days
  • Reheat in the microwave until dip is warmed through