These blood bag cocktails are such a fun way to serve cocktails at your Halloween Party! They are creepy, a little bit gruesome, and SO fun!! Plus, this bloody concoction is actually DELICIOUS and not overly sweet either!
64ozblack cherry juice*Look for brands like Juicy Juice, Ocean Spray or Knudsen
750mlCointreau25 oz. or 3¼ cups
16ozlemon juice, freshly squeezed 2 cups
Instructions
Add all ingredients to a large bowl and mix.
Use your syringe to squeeze the cocktail into the blood bags. This recipe is made to fill 16 blood bags with 11 oz of liquid.
Use the clips to close the blood bag straws so no liquid seeps out. See the photo above on how to do this.
Chill until ready to serve.*Party Tip* Place bags in the freezer for 30 min to an hour to get them slightly icy. Then you won't need to worry about placing them over ice.
Use dark red juices like cherry, pomegranate, or cranberry juices.
Use food coloring. Combine red, blue, and a touch of green OR red and black food coloring.
Any alcohol will work—vodka, rum, tequila, gin, or bourbon—depending on the cocktail of choice.I have TWO delicious, more complex dark red cocktails you can add in your blood bags that are always a hit. These recipes are for a crowd who will appreciate a quality, strong cocktail.Halloween PunchSpooky Black Cocktail For Halloween (minus the black food coloring)