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    Home » Recipes » Drinks

    Pumpkin Pie Martini (w/ Rumchata)

    Published: Dec 2, 2021 · Modified: May 13, 2022 by Aleka Shunk · This post may contain affiliate links · Leave a Comment

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    This Pumpkin Pie Martini is made with Rumchata and is creamy, not too sweet perfectly strong. It's perfect to serve to guests at Thanksgiving or any autumn or winter holiday party this year!

    Pumpkin pie martini with pumpkin spice, rumchata and whipped cream on top.
    Add whipped cream and a cinnamon stick for a festive touch!

    Okay, where are my PSL lovers at?!

    I recently posted these Pumpkin Pie Tarts so I'm admittingly a bit pumpkin obsessed at the moment.

    This drink is like pureeing those tarts and pouring it all into a chilled martini glass. Dessert cocktails anyone??

    Contents hide
    1 🎃 Why I LOVE This Martini
    2 🛒 Ingredients
    3 🗒️ Instructions
    4 Recommended Flavored Vodkas
    5 📝 Substitutions
    5.1 Cocktail Equipment
    6 FAQ's
    7 Pumpkin Pie Martini with Rumchata
    7.1 Ingredients
    7.1.1 Martini
    7.1.2 Rim
    7.2 Instructions
    7.3 Video
    7.4 Recipe Notes

    🎃 Why I LOVE This Martini

    This pumpkin martini is the ultimate fancy dessert cocktail!

    I'm obsessed at how creamy, smooth and well balanced it is.

    I prefer to sip it after dinner by a cozy fire. The combination of pumpkin spices, maple syrup and Rumchata deliver all those classic pumpkin pie flavors that we all crave.

    I use vanilla vodka in this martini because Rumchata is not very strong and martini's ARE meant to be stronger cocktails. It also helps to thin out the puree a bit so it's not so thick.

    Love throwing cocktail parties? Check out my top 10 tips for throwing the best cocktail party at home!

    Ingredients to make pumpkin pie rumchata martinis on table.
    Garnish is optional!

    🛒 Ingredients

    Martini:

    • Pumpkin pie puree: Make sure to use canned pumpkin puree with just pumpkin. Not pumpkin pie filling which is already sweetened and spiced.
    • Vanilla or whipped cream vodka: Both are delicious and reminiscent of pumpkin pie. Use what you have on hand!
    • RumChata cream liqueur: Rumchata is the brand name and is my go-to dessert liquer. It is delicious and not too strong.
    • Pumpkin pie spice- You can purchase pre-made pumpkin pie spice in your spice aisle or make your own at home!
    • Maple syrup- Maple syrup adds a deeper, richer flavor while sweetening the martini. I don't recommend using simple syrup since the molasses flavor will be missed.

    Rim:

    • Caramel Sauce- Check the ice cream aisle for a bottle of Smuckers caramel syrup (or any brand). It is delicious AND thick enough to not allow the graham cracker crumbs to drip down the martini glass.
    • Graham Cracker Crumbs- Use a food processor and puree a few graham crackers for a tasty addition.

    Garnish:

    • Freshly whipped cream- Just whip ¼ cup of heavy cream with 1 tbsp. powdered sugar on high in a mixer for about a minute or so. Top with a dollop. It adds such a fun, delicious touch.
    • Cinnamon stick- Garnish with whole cinnamon sticks if you wish.

    🍁 If you love fall cocktails, check out my boozy warm apple cider drink!

    Martini being dipped into caramel and graham cracker crumbs.
    Caramel is the best thing to use on the rim since it is thick enough to hold the crumbs.

    🗒️ Instructions

    This pumpkin pie martini is so simple to make and so delicious!

    All you need to do is add all ingredient to a shaker with some ice and shake vigorously for 10-15 seconds and pour into a chilled martini glass. If you want to garnish your glass, dip the rim into caramel sauce and then into crushed graham crackers.

    This ties together all the classic pumpkin pie flavors into one delicious drink.

    Adding rumchata to pumpkin pie martini.

    Recommended Flavored Vodkas

    1. Vanilla- Any brand you like. Absolut and Smirnoff both have one.
    2. Whipped Cream- Pinnacle brand has a great one.
    3. Pumpkin Pie Spice- Yes this does exist but it's hard to find. If using, I would cut back on the spices.

    📝 Substitutions

    1. Feel free to swap out the flavored vodka for plain vodka if you wish.
    2. Use dark spiced rum instead of vodka for a deeper flavor.
    3. Add ½ oz of cream if you want it creamier.
    4. Use Bailey's, Tequila Rose, Amarula or Bourbon cream instead of RumChata if you like!

    🍸Looking for more cocktails? Check out this list of the top 15 most popular cocktails!

    Cocktail Equipment

    Cocktail Shaker- This martini needs to be shaken vigorously so a shaker is a must!

    Lemon Twist Tool- To make fun spiral garnishes.

    Coupe Glass- This glass is perfect for serving cocktails like my The Perfect Gin Aperol Sour.

    FAQ's

    Can I mix this up in a blender?

    Yes! Just make sure to omit the ice so it doesn't get too watered down. Then add to a large cup with ice to chill before pouring into glasses.

    Can I omit the cream?

    Yes. The rumchata adds creaminess so it is not necessary but it does make for a richer, creamier cocktail.

    Can I use any flavored vodka?

    Yes! Whipped cream, vanilla, pumpkin or caramel vodka would be delicious.

    👋 Let's be friends! Join my mailing list to receive entertaining tips and NEW recipes!

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    Pumpkin pie martini with rumchata and whipped cream.

    Pumpkin Pie Martini with Rumchata

    This Pumpkin Pie Martini is made with Rumchata and is creamy, not too sweet perfectly strong. It's perfect to serve to guests at Thanksgiving or any autumn or winter holiday party this year!
    5 from 2 votes
    Print Pin Rate
    Course: Drinks
    Prep Time: 5 minutes
    Total Time: 5 minutes
    Servings: 1 martini
    Calories:
    Author: Aleka Shunk

    Ingredients

    Martini

    • 2 tablespoon pumpkin pie puree
    • ¾ oz vanilla or whipped cream vodka
    • 1 oz RumChata cream liqueur
    • ¼ teaspoon pumpkin pie spice
    • ½ oz Maple syrup

    Rim

    • Caramel Sauce
    • Graham Cracker Crumbs

    Instructions

    • Add caramel and graham cracker crumbs onto plates. Dip rim of martini glass in caramel sauce and then into the graham cracker crumbs.
      Chill glass in freezer for 10-20 minutes.
    • Add all ingredients to a shaker with ice and shake vigorously for 10-20 seconds.
    • Pour into 4 oz. martini glass and serve!
    • Garnish Options: Cinnamon, pumpkin pie spice, cinnamon stick, and/or a dollop of freshly whipped cream.

    Video

    Recipe Notes

    Substitutions
    1. Feel free to swap out the flavored vodka for plain vodka if you wish.
    2. Use dark spiced rum instead of vodka for a deeper flavor.
    3. Add ½ oz of cream if you want it creamier.
    4. Use Bailey's, Tequila Rose, Amarula or Bourbon cream instead of RumChata if you like!
    Tried this Recipe? Tag Me On Facebook!Mention @AlekasGetTogether or tag #AlekasGetTogether!

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