Peach schnapps is always a liquor cabinet staple in our house. The cocktail combinations are endless! If you're looking for a clear fruity, sweet liqueur, this is definitely a good one! Check out this list of tasty peach schnapps drinks you'll want to serve at your next cocktail party!
"Schnapps" are a type of alcoholic beverage that's made by adding fruit syrups, like my blackberry syrup, spices, or artificial flavorings to neutral grain spirits. You can think of it as a fruit brandy.
If you love peach flavor, try my Frose recipe or Peach Spritzer, both made with peaches. Or try my limoncello spritz which is a light citrusy summer drink.
There are many different types out there but I have to say PEACH schnapps is my favorite kind. Like my Passion Fruit Vodka Martini Cocktail, it's fruity, sweet and screams summertime!
What Is Peach Schnapps?
Peach schnapps is a type of distilled spirit that uses peaches to infuse its sweet peachy flavor. It's a rather inexpensive liqueur known to be super sweet making it ideal for mixed cocktails. The alcohol content ranges from 15-20%. DeKuyper is the most popular brand of schnapps.
You can make any of these peach cocktails more upscale by adding a few edible flowers and serve at your next cocktail party!
1. Fuzzy Navel
This is a popular mixed drink that's been around for decades and being just 2 ingredients, you really can't go wrong.
Ingredients:
- 3 oz peach schnapps
- 3 oz. orange juice
- Orange wedge, for garnish
Instructions:
- Fill a highball glass with ice and add peach schnapps and orange juice.
- Stir and garnish with orange slice.
2. Sex On The Beach
Ingredients:
- 1.25 oz Cranberry juice
- 1.25 oz Orange juice
- 1.25 oz Vodka
- .75 oz Peach schnapps
- Garish: orange slice & maraschino cherry
Instructions:
- Add all ingredients to a highball glass and mix well.
- Fill with ice and garnish.
? Have you ever been to an 'Anything But A Cup' party?
3. Peach Sangria
Ingredients:
- 25 oz. (1 bottle) Pinot Grigio or Moscato, chilled
- ½ cup Peach Schnapps
- 1 cup peach puree or peach nectar
- ½ cup orange juice
- 3 oz. Triple Sec
- Garnish: peach slices, orange slices and fresh mint leaves
Instructions:
- Fill a pitcher with ice.
- Add all ingredients in and mix well.
- Add fruit and mint and serve cold.
4. Lavender Peach Spritzer
Ingredients:
- 3 oz. peach juice
- 1.5 oz. lavender simple syrup
- Sparkling Soda
- Garnish: peach slices and lavender sprig.
Instructions:
- Add all ingredients to a highball glass with ice and mix.
- Top with sparking soda and garnish.
5. Frozen Peach Margarita
Ingredients:
- 1 small peach, frozen
- 1.5 oz. silver tequila
- 1 oz. lime juice
- 1 oz. cointreau
- Garnish: peach slices and salt.
Instructions:
- Add all ingredients to a blender and puree.
- Pour into chilled margarita glass rimmed with salt and garnish.
Try my Spicy Pineapple Marg or my Jalapeno Marg too!
If you love sweet, fruity driks, my White Gummy Bear shooter is also made with peach schnapps! It's fun tasty and so cute!
Final Tips
Remember that Peach schnapps is very sweet so choose your sweeteners wisely. Add ½ oz of another simple syrup like jalapeno or strawberry syrup.
When entertaining at home, be sure to choose the RIGHT cocktail glasses to serve your guests drinks in.
Chill your glasses in advance especially if entertaining in the summer.
Garnish your drink using fresh fruits, citrus wedges, wheels or rinds or even edible flowers to make a beautiful drink pop!
Other Sweet Drinks You Need To Try!
7 Peach Schnapps Drinks (Peach Julep)
Ingredients
Equipment
Method
- Add the mint leaves and some crushed ice to a large pitcher.
- Use a wooden spoon to muddle/smash the mint leaves with the ice until bruised.
- Stir in peach juice, peach schnapps, club soda, and bourbon and mix well.
- Add ice if serving right away or add ice to glasses before serving. Garnish with a peach slice and mint leaves!
Nutrition
Notes
- Feel free to use less mint or more schnapps depending on your taste. You can swap the bourbon for any liquor you prefer.
- Wait until last minute to add ice.
- Serve with a straw!
Tried the recipe? I'd love to hear your thoughts below!